CORE Pumpkin Seed Beer is brewed from the best barley malt, finest hops, selected roasted pumpkin seeds from the Styria, Austria and fresh spring water from a depth of 350 to 500 meters.
Following continuous controls during brewing and an eight-week fermentation and maturing process, our specialty beer is bottled with great care and attention to temperature into glass bottles. Using a special filtering process we can guarantee a minimum shelf life of 12 months.
Succumb to the pleasure provided by this aromatic new beer. You’ll be surprised by the effect of the pumpkin seeds used in its brewing!